Jeffery King, affectionately known as Jeff, hails from Washington, DC, and brings a wealth of culinary experience to our team. As a devoted father of four, Jeff balances his professional and personal life with remarkable dedication.

From a young age, Jeff discovered his passion for cooking. He began his journey in the culinary world at just 14 years old, working in restaurants where he honed his skills and gained invaluable experience. By the age of 22, Jeff had already stepped into the role as a cooking manager, showcasing his leadership and talent in the kitchen. Over the years, he has catered for large hotels and worked in various independent restaurants, continuously expanding his expertise and versatility.

Jeff is proud to hold a ServSafe certification, ensuring the highest standards of food safety and quality in his culinary creations. His goal is simple yet profound: to make people smile with his food. 

Outside of our kitchen, Jeff enjoys spending time his family, grilling out on his smoker and going on fishing adventures. Jeff is also a dog lover. 

Above all, Jeff's greatest passion is his family. He strives to create a warm and loving environment at home, where delicious meals bring everyone together. His dedication to family and food makes Jeff an invaluable member of our team, and we are thrilled to have him lead our kitchen with his expertise and heart.