Toller recently relocated to Florida from Northern Michigan and has become an instrumental part of our kitchen team. Working alongside our Kitchen Manager, Jeff, she ensures that our seniors receive warm, nutritious meals every day. Although she holds a Child Development Associate (CDA) credential in early childhood development, Toller’s true passion lies in the culinary arts. She believes that food makes people happy and finds joy in creating meals that bring happiness to others, stating that it gives her purpose.

With over 18 years of experience in the food industry, Toller has an impressive background. She served as the Director of Food and Beverage at a prestigious golf course in Michigan and was the Food Service Director for two large college campus-based early learning centers, and was part of the Fulton School Districts culinary team. Toller holds a ServSafe Manager certificate, ensuring she maintains the highest standards in food safety.

Outside of her professional life, Toller is immersing herself in the history of Florida. She spends her Saturdays at the beach, where she enjoys the unique hobby of shark tooth hunting, and going fishing every evening. Toller is also an avid music lover who delights in exploring off-the-beaten-path destinations.

Toller's passion is life itself, consistently finding joy every day and sharing that joy with those around her.